Koicha | Kanji Ceremonial Matcha Powder
Ceremonial Matcha Powder offers the ultimate matcha experience. Vibrant green, finely milled, and rich in naturally sweet, umami flavor. Made from shade-grown Camellia sinensis tea leaves and stone-ground to a silky powder, this matcha is perfect for daily rituals or mindful moments.
Whether whisked straight with hot water or blended into a creamy latte, it delivers smooth, sustained energy and focus without the crash. It’s balanced, gentle energy makes it both a wellness essential and a flavor-forward favorite
Simple. Pure. Elevated.
Ceremonial Matcha Powder offers the ultimate matcha experience. Vibrant green, finely milled, and rich in naturally sweet, umami flavor. Made from shade-grown Camellia sinensis tea leaves and stone-ground to a silky powder, this matcha is perfect for daily rituals or mindful moments.
Whether whisked straight with hot water or blended into a creamy latte, it delivers smooth, sustained energy and focus without the crash. It’s balanced, gentle energy makes it both a wellness essential and a flavor-forward favorite
Simple. Pure. Elevated.
Ingredients: Matcha tea powder
Varietal: Camellia sinensis (shade-grown green tea leaves)
Grade: Ceremonial
Manufacturer’s country: USA
Region: Japan
Product amount (oz/lbs/g): 1.9oz / 0.12lb / 54g
Gross weight (oz/lbs/g): 3.2oz / 0.2lb / 90g
Suggested use: For the traditional experience: Sift 1 scoop (1 teaspoon) of matcha into a bowl. Add 2–3 oz (60–90 ml) of hot water (160–175°F / 70–80°C). Whisk briskly in a zigzag motion until frothy, then enjoy immediately.
For a modern twist: Blend with your favorite milk for a smooth matcha latte.
Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture. Once opened, consume within 3 months for best quality. If stored properly in an airtight container, in a dry and dark place, it may remain suitable for up to 1 year.

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